Menus
The menus on this website only represent a small taster of what can be offered. Please contact us for the full selection available, or provide details of your event so that a bespoke menu may be created for you.
~Canapés ~Wedding Breakfast ~Evening Wedding ~BBQ ~ Afternoon Tea~
~Bowl Food ~Hot Fork Buffets ~Cold Fork Buffets ~
~Finger Food Buffets Option One ~ ~Finger Food Buffets Option Two ~ ~Hog Roast~ ~Hot Buffets~
~Festive Canapés ~Christmas Dinner Option One ~Christmas Dinner Option Two ~Festive Fork Buffets ~
~Christmas Finger Food ~Sportsman, Social clubs and OAP's Dinners ~
Festive Fork Buffet
Salmon Coulibiac
Whole Hot Festive Spiced Gammon
Chicken, Bacon & Button Mushrooms in a White Wine Cream Sauce
Traditional Beef Lasagne
Chicken Chasseur
Roasted Vegetable Stoganoff (v)
Chicken & Bacon Carbonara
Lamb Tagine & Jewelled Rice
Chicken Casserole
Boozy Beef
Fish Pie with Smoked Haddock, Salmon, & Prawn topped with Egg, Spinach & Fluffy Mashed Potato
Smoked Haddock & King Prawn Kedgeree
Pumpkin & Red Pepper Korma (v)
Homemade Chilli Con Carne
Beef & Mushroom Stew with Dumplings
Wicks Manor Sausage on Mustard Mash with Caramelised Onions
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Selection of Rustic Breads
Mixed Dressed Salad
Braised Rice
Potato roasted in Rock Salt & Olive Oil
Creamed Mashed Potato
Jewelled Rice
Freshly Glazed Vegetables
Autumn Roasted Vegetables
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Homemade Sherry Trifle
Black Forest Trifle
Mulled Autumn Fruit Crumble
Christmas Pavlovas
Bailey's Cheesecake
Festive Christmas Cheeseboard with Celery, Biscuits, Pineapple & Christmas Chutney
Cointreau Créme Brûlée
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