Menus
The menus on this website only represent a small taster of what can be offered. Please contact us for the full selection available, or provide details of your event so that a bespoke menu may be created for you.
~Canapés ~Wedding Breakfast ~Evening Wedding ~BBQ ~ Afternoon Tea~
~Bowl Food ~Hot Fork Buffets ~Cold Fork Buffets ~
~Finger Food Buffets Option One ~ ~Finger Food Buffets Option Two ~ ~Hog Roast~ ~Hot Buffets~
~Festive Canapés ~Christmas Dinner Option One ~Christmas Dinner Option Two ~Festive Fork Buffets ~
~Christmas Finger Food ~Sportsman, Social clubs and OAP's Dinners ~
Canapés
Savoury Canapés
Mini Fish & Chips
Blinis topped with Créme Fraîche & Smoked Salmon
Tiny Tartlets of Cream Cheese with Fresh Chive & Quail Egg (v)
Goats Cheese Tartlets topped with Caramelised Red Onion (v)
Spanish Tortilla with Roasted Red Pepper & Aioli (v)
Filo Tart with Asparagus & Stilton Quiche (v)
Slow Roasted Cherry Tomato & Cream Cheese with Fresh Pesto on Crostini (v)
Mini Pizza topped with Mozzarella, Roasted Cherry Tomato & Rocket (v)
Bruschetta with Roasted Peppers & Parsley Pesto, Shaved Parmesan (v)
Mini Yorkshire Pudding with Rare Roast Beef & Horseradish
Chicken Satay & Sweet Chilli Sauce
Peking Style Duck Pancakes with Hoisin & Plum Dipping Sauce
Melon & Parma Ham Skewers
Mini Chicken Caesar Wraps
Classic Mini Prawn Cocktail
Quails Eggs Scotch Eggs with Summer Pickle (v)
~*~
Sweet Canapés
Freshly Baked Scones served with Tiptree Jam & Clotted Cream
Mini Eton Mess
Chocolate Fudge Brownies
Shortbread Hearts topped with Chantilly Cream & Strawberries
Cameo Carrot Cakes
Little Lemon Possets
~*~